Chip Tate, renowned (or perhaps infamous) founder of Balcones Distilling in Texas and one of the early American single malt whisky producers, partnered with the World Whisky Society to produce a new release for WWS. Distilled in Japan from 100% Australian Malt, Mr. Tate chose to double-wood finish it in ex-fill bourbon and ruby port casks. This NAS (non-age statement) single malt offers a glimpse into why Tate’s skills remain in high demand.
WWS is an independent bottler focused on seeking out rare and unique whiskeys from around the globe to offer its followers. As a result, WWS bottles and sells whiskeys otherwise unobtainable by American audiences. In some cases, it reimagines whiskeys by aging them in unique barrels or blending them to create something wholly new and unique to WWS. Casking is precisely what Chip Tate did – he reimagined a Nirasaki Distillery single malt with bourbon and ruby port cask maturation.
Like many Japanese single malts, this one is lighter in color – a light golden, almost straw-like amber. The port is intensely present in the aroma, backed by lesser notes of vanilla, baked plums, and barrel spice. The mouthfeel is surprisingly delicate, given its 51% ABV. It’s also unexpectedly sweet, with vanilla and caramel overtones likely from the bourbon casks. The initial swallow focuses on big berry and red wine notes, with lesser notes of winter spice, vanilla custard, raisins, and freshly baked dark bread. The finish is delicate, with the port and barrel spice being the most prevalent. It’s long and surprisingly dry.
Chip Tate’s fingerprints grace this otherwise light and relatively simple malt. Undoubtedly, the choice of casking is most impactful to the flavors and aromas, while the underlying whisky is relatively simple. And although the port is intense, with some saying overpowering on the finish, the overall impact is a net positive. At $120 USD per bottle, I would not likely purchase this whisky. However, if you like Japanese whisked, prefer a more delicate dram, and appreciate a port finish, this may be an ideal option.


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