The Chicken or the… Wine?

It’s a foggy November evening in Riquewihr and we’re sitting in a cozy Alsatian wistube. We’ve been tasting wines all …

The Great Cocktail Ice Debate

My cocktail of choice is an Old Fashioned, no matter the mixology iteration. This classic but relatively simple concoction, whether …

Old Elk Releases Three New Beasts

When Colorado’s Old Elk Distillery needed an experienced master distiller, they tapped 40-year, 280 million bottle veteran Greg Metzke. His …